CUISINE & TROPICAL FLAVORS

Refined local cuisine with your feet in the sand

From the included tropical breakfast to delicious dinners by the water, discover an authentic culinary experience in the heart of the estate.

Hearty Dominican cuisine, prepared with local ingredients and seafood. Served on the open-air terrace, overlooking the natural surroundings, from breakfast through dinner.

Breakfast

8h30 – 11h00

Tropical fruits, eggs, homemade bread, and Dominican coffee—all included for residents.

Lunch

11h45 – 14h45

Light cuisine, salads, grilled fish, and local dishes.

Dinner

18h30 – 22h00

Evening menu featuring seafood and grilled dishes; reservations required.
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